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What is Gelato?
Often called Italian Ice Cream, gelato is actually much more. With less than half of the butter fat of premium American ice cream, (less than 8% vs. 18%) – gelato is less solidly frozen but denser than ice cream. This results in a dessert with a more intense flavor and a richer, creamier texture. Sorbet is similar to gelato but made with fresh fruits at their peek of ripeness. Sorbet contains no diary and is therefore fat free.
Gelato Cakes (Semifreddos)
Sweet Melody's can create Gelato Cakes (Semifreddos) for any occasion, in sizes serving from 8 to 20 people. Ask your server or inquire at the front counter about pre- ordering your favorite flavor in just the size you need.
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Sip on a delicious coffee or specialty tea and snack on a tasty dessert as you start your day, work through lunch, chat with friends, read your email or complete your homework.